Carrot, Onion and Coriander Dosa

Ingredients:

• carrot -1
• onion -1
• coriander leaves -few strings
• idly podi -2tbls

Method:

1. Grate carrot,dice onion,cut coriander leaves into small pices, mix all together.
2. Put dosa batter onthe tava half inch thick, now sprinkle the vegetable mixture on dosa and sprinkle little podi on it.
3. Now add oil around dosa.when its cooked flip the dosa,let it cook for few sec when its done u can enjoy dosa with chutney, sambar or any dip of your choice.

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