Mint Puri with Dal

Ingredients:

• Wheat flour-2cups
• Mint leaves-1/2cup
• Green chili-2
• Salt

Medhod:

• Grind mint leaves and green chili with water.Mix this to wheat flour and make dough as you do for plain puri and roll it ,fry in oil .

Ingredients for dal:

• Dal-1/2cup
• Green chili-3to4
• Jeera-1/2tsp
• Turmeric-2pinch

Method:

• Cook dal and green chili,jeera ,turmeric with water in cooker.Once steam is gone remove lid and smash it with smasher and add salt.
• In a kadai put some oil add mustard seeds urad dal and curry leaves, once curry leaves turns crisp pour it on dal.It goes well with puri.
• Add hing if u like to add some more flavor to dal.